Features Blog

4/17-4/19

Entree

Grilled Pork Ribeye

A grilled 12 ounce bone-in pork chop served on a pool of rosemary cream reduction. Accompanied by steamed vegetables and your choice of rosemary roasted red potatoes, risotto or a half cannelloni.

$19.95

Fresh Pasta

Fettuccine with Sausage and Romesco

Romesco, a classic Italian sauce of pureed roasted red peppers, almonds, olive oil and spices, tossed with red fettuccine and topped with a grilled sausage link

$14.25

Fresh Catch

Sauteed Petrale Sole

Delicate Sole fillets gently sauteed and topped with asparagus and browned butter. Accompanied by steamed vegetables and your choice of rosemary roasted red potatoes, risotto or a half cannelloni.

$14.95

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